Glazed America: A History of the Doughnut
December08, books No Comments »
Review By William McKeen, December 2008
Book by Paul R. Mullins
University Press of Florida, 200 pages, hardcover, $24.95
It is one of the most glorious sights of the New South: the red-and-green neon informing the world of nirvana within. Few things in life are more tantalizing than the beseeching “HOT DONUTS NOW” sign. Read the rest of this entry »
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